Casa Inka in Fountain Valley 92708Restaurants/Food & Dining
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Restaurants/Food & Dining in Fountain Valley, CA 92708

Casa Inka

8610 Warner Ave

Fountain Valley, CA 92708

(714) 847-7555

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Restaurants/Food & Dining:

  • Le V Cuisine in Santa Ana, CALe V Cuisine Restaurants/Food & Dining in Santa Ana, CA

    17431 Brookhurst St

  • Denny's in Fountain Valley, CADenny's - Huntington Beach Restaurants/Food & Dining in Fountain Valley, CA

    16205 Brookhurst St

  • Woody's Diner in Huntington Beach, CAWoody's Diner - Huntington Beach Diner Restaurants in Huntington Beach, CA

    7871 Warner Ave

  • Norms in Huntington Beach, CANorms Restaurants/Food & Dining in Huntington Beach, CA

    16572 Beach Blvd

  • Carl's Jr in Huntington Beach, CACarl's Jr Restaurants/Food & Dining in Huntington Beach, CA

    8271 Warner Ave

  • Inka Cantina in Fountain Valley, CAInka Cantina Peruvian Restaurants in Fountain Valley, CA

    18279 Brookhurst St

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Casa Inka Service List

Main Menu

  • Appetizers

    • Anticuchos de Corazon

      Beef Heart Skewers marinated and grilled with Anticuchera Sauce, Peruvian Corn, yellow potato and rocoto aioli.

      $9.00
    • Anticuchos del mar

      Fresh White FIsh & Shrimp skewers marinated and grilled with butter, garlic and oil. Peruvian Corn, yellow potato and Rocoto Aioli.

      $12.00
    • Papa a la Huancaina

      Steamed Yellow Potato served warm with a creamy Aji Amarillo and Cotija cheese sauce. Peruvian Olive, and egg boiled hard.

      $7.50
    • Papa Rellena

      Milled potato stuffed with seasoned ground beef, Peruvian olive, & egg, served golden brown. Garnished with Salsa Criolla.

      $7.00
    • Empanadas

      House made meat pies stuffed with seasoned beef or chicken, served golden brown and garnished with salsa criolla.

      $8.00
    • Causa Limena

      Milled then whipped yellow potato served cold, topped with Crab meat or shredded chicken salad, flavors of aji amarillo, limes, avocado and rocoto aioli.

      $8.00
    • Chorros a la criolla

      Green New zealand mussels steamed & served chilled with onions brunoise, choclo, tomato, cilantro, lime juice and olive oil.

      $9.00
    • Jalea

      Fresh Calamari, white fish, shrimp, mussels, and scallops battered, floured and fried golden brown. Yuca, Housemade Tartar Sauce, Salsa Criolla. Great for Sharing.

      $15.00
    • Calamar frito

      Fresh Calamari coated in seasoned flour and fried golden brown, Housemade Tartar sauce, Salsa Criolla and fried yuca.

      $10.00
  • Ceviches & Tiraditos

    • Ceviche Clasico

      White Fish marinated in leche de tigre, onions, cilantro, and aji limo, peruvian corn and Yam Mixto.

      $12.00
    • Tiradito Tres Colores

      White fish thinly sliced and marinated in three leche de tigres, Aji Amarrilo, Rocoto, & limon.

      $10.00
    • Ceviche Chino

      White fish marinated with ginger, sesame, leche de tigre, crispy red onions, and sweet yams.

      $14.00
    • Ceviche Crocante

      White fish marinated with Aji Amarillo, leche de tigre, flash fried crispy calamari, choclo, and onions.

      $13.00
    • Pulpo al olivo

      Fresh octopus steamed with bay leaves, garlic, and cloves. Thinly sliced, dressed and marinated in a Peruvian olive leche de tigre.

      $12.00
  • Soups and Salads

    • Aguadito de Pollo Daily Soup

      White meat chicken, Cilantro, peas, carrots, garlic and spices.

      Cup

      $4.00

      Bowl

      $7.00
    • Chupe de Camarones

      Shrimp cooked in a homemade seafood broth, garlic, onion, potato, lima bean, rice and egg.

      $16.00
    • Parihuela

      White fish, shrimp, mussels, and calamari poached in a homemade seafood broth, onions, & tomato.

      $14.00
    • Rotisserie Chicken Cesar

      Our home made rotisserie chicken on a bed of fresh romaine hearts, croutons, and parmesan cheese.

      $12.00
    • Seared Ahi and Kale Salad

      Sushi Grade Ahi, Fresh kale, carrots, tomato, choclo & black beans tossed with our Aji Amarillo, honey ginger vinaigrette.

      $16.00
  • Platos de fondo y specialidades - Main course and specialties

    • Lomo Saltado #1 seller

      Our infamous Lomo, strips of quality beef stir fried in a vinegar soy reduction, and flambed with red onions and tomatoes, served on a bed of crispy French fries and white rice.

      $14.00
    • Chaufa Especial

      Strips of beef, chicken, shrimp & rice stir fried in our garlic soy reduction. Eggs, green onions, and aromas of ginger, hoisin, and sesame oil.

      $14.00
    • Tallarin Saltado

      Strips of steak stir fried with noodles, bell peppers, onion, tomato, scallion, and finished with a sweetened soy glace.

      $14.00
    • Tallarin al Pesto

      Skirt steak on a bed of Basil & Spinach pesto infused noodles. Grilled cherry tomatoes.

      $14.00
    • Seco de Carne

      The original medallions of beef seared then braised in a cilantro and garlic reduction, Peruvian beans and white rice.

      $13.50
    • Asado

      Sliced round eye beef stuffed with carrrots then braised in aji panca chiles, & garlic for 3 hours, sautéed green beans, Whipped garlic potato, and White rice.

      $14.00
    • Arroz con pollo

      1/2 of our rotisserie chicken on a bed of rice infused with cilantro, garlic, onion and spices.

      $13.00
    • Arroz con mariscos

      A seafood style paella, Scallops, shrimp, mussels, and calamari stir fried with a white wine, garlic, saffron, red pepper infused rice. Parmesan cheese & cilantro.

      $20.00
    • Sudado

      Filet of Mahi Mahi poached in aji panca and house made seafood broth, tomatoes onions and garlic, White rice.

      $15.00
    • Tacu Tacu a lo pobre

      A wonderful preparation of Peruvian beans and rice mashed and mixed with spices onions and garlic. Skirt steak a fried egg and sweet plantains.

      $14.50
    • Tacu tacu al Lomo Saltado

      Our signature Stir Fry, Lomo saltado tossed with fresh tomatoes, Onions and a Demi Glaze reduction over a bed of our Tacu Tacu Rice cake, plantains and a fried egg.

      $16.00
    • Tacu Tacu a lo Macho

      Fresh Calamari, Scallops, Shrimp and Mussels sauteed in wine, garlic, onion and imported Peruvian chilie cream reduction, served over a bed of Tacu tacu rice cake.

      $18.00
    • Fettuccini a la Huancaina and Lomo Saltado

      The infamous Papa A la Huancaina sauce served with Fettuccini noodles and topped with our Infamous Stir fry, Lomo Saltado.

      $16.00
    • Fettuccini a la Huancaina and Chicken

      Half a Rotisserie Chicken, over a bed of Fettuccini infused with our huancaina style cheese sauce.

      $14.00
    • Aji de Gallina

      Shredded white meat chicken tossed in a yellow pepper, cheese, garlic, and walnut cream reduction, white rice, hardboiled egg and olives.

      $13.00
    • Picante de Camarones

      Shrimp sauteed in white wine and butter, finished with a yellow pepper and garlic cream sauce, served over a bed of battered and fried white fish. White rice.

      $17.00
    • Pescado a la Chorillana

      Grilled Mahi Mahi on a bed of garlic mashed yucca, finished with a red wine, aji panca reduction.

      $16.00
    • Lomo a la Pobre

      White rice, Skirt steak, salad, plantains, and a fried egg.

      $16.00
    • Golden Garlic

      Crispy breaded white fish served with white rice and a red wine and a butter garlic white wine reduction.

      $16.00
  • Family style

    • Inka Combo

      Skirt steak, Rotisserie Chicken, pork chops, shrimp skewers, mild italian sausage, grilled Yukons, and sauteed vegatable medley. Served with a Salad. Good for 4 guests.

      $42.00
    • Whole Rotisserie Chicken

      Our delicious Rotisserie Chicken served traditionally with French fries and Salad.

      $22.00
  • Kids Menu

    • Pesto and chicken

      Homemade Spinach and Basil pesto tossed with Spaghetti and finished with a chicken breast.

      $8.00
    • Salchipapas

      Sliced all beef hotdogs served with french fries.

      $7.00
    • Cheeseburger and Fries

      1/4 pound angus burger, american cheese, french fries and ketchup.

      $8.00
  • Dessert

    • Lucuma Cheesecake

      Made from Scratch in house, Graham Cracker crust, lucuma cream cheese puree, served with a lucuma frosting, shaved Peruvian chocolate, lucuma syrup & seasonal fruit.

      $8.00
    • Passion Fruit Crème Brulee

      Passion Fruit infused custard, served with fresh seasonal fruits Homemade whipped cream and seasonal fruit syrup.

      $7.00
    • Tres Leches

      Homemade butter cake soaked in a fusion of rum, cream and sweetened milk, Fresh whipped cream, shaved Peruvian chocolate. and seasonal fruit.

      $7.00
    • Alfajores

      Traditional circular cookies filled with dulce de leche, anise, vanilla, and salt.

      $6.00
    • Flan

      Traditional vanilla flavored custard.

      $7.50
    • Leche Asada

      Milk based custard with flavors of cinnamon and sugar.

      $6.00
    • Lucuma Ice Cream

      A maple flavored fruit originally found only in the Peruvian Amazonian jungle.

      $7.50
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